Ingredients: Flammulina velutipes, minced garlic, millet spicy, white sesame seeds and peanuts.

Exercise:

1. Prepare seasonings: salt, sugar, light soy sauce, oil consumption, vinegar and cooking oil.

2. Take out the pot: blanch the Flammulina velutipes with hot water and take it out for five minutes.

3. Seasoning juice: minced garlic, millet spicy (Chili noodles can be added if you like spicy), white sesame seeds and peanuts, add soy sauce, oil consumption, sugar, salt and vinegar, and finally pour in hot oil and stir well.

4. Finally, sprinkle the juice on the Flammulina velutipes, grab it evenly and put it on the table.