1, ingredients: purple rice100g, coconut milk150g, fresh milk 20g, crystal sugar10g.

2. Wash the purple rice and soak it in pure water for 3 hours. The soaked purple rice is especially soft when cooked.

3, purple rice, rock sugar into the pot, add the right amount of water to cook, not too much water, because the purple rice has been soaked, if you put more water, it will be rotten.

4. In addition, prepare a non-stick small pot, boil the milk and coconut milk with minimum fire, just open it slightly, and cool it for later use.

5, pour the evenly mixed coconut milk.