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What’s delicious about turtle roast?

Main ingredients: soft-shell turtle, mutton. Ingredients: wolfberry, carrot, red dates, winter bamboo shoots, and shiitake mushrooms. Salt, pepper, rice wine.

The turtle lies on its back on the chopping board. When its head sticks out, cut it off with a sharp knife, then collect the turtle's blood into a cup.

Pour in an appropriate amount of high-altitude white wine and you can drink it. . Then open the soft-shell turtle from the cover side and remove the internal organs and black membrane.

Then boil hot water, scald the turtle all over, and tear off the skin and nails.

Cut the mutton into cubes, cut carrots, winter bamboo shoots, and mushrooms into cubes and set aside.

Step 3: Take a casserole, add water, bring it to a boil, add onion and ginger, then put the mutton and turtle into the pot to stew, then add various accessories and stew over low heat. Leave it for 2 to 3 hours, and season again when serving.

Main ingredients: 1000g soft-shell turtle, 500g mutton (lean), 5g grass fruit, 5g ginger, 5g salt, 1g MSG, 1g pepper

1 . Scald the turtle to death in a pot of boiling water; 2. Chop off the head and claws, peel off the turtle shell, remove the internal organs, and wash;

3. Wash the mutton and set aside; 4. Cut the turtle meat into pieces 1 cm square pieces;

5. Cut the mutton into 2 cm square pieces and put it into the pot;

6. Add appropriate amount of grass, ginger and water. Bring to a boil over high heat;

7. Simmer over low heat until the meat is cooked;

8. Add refined salt, pepper, and MSG to the soup and serve.

1. The soft-shell turtle and mutton soup uses soft-shell turtle as the main ingredient, which can replenish yin and blood, nourish yin and cool blood;

2. Served with mutton, it can replenish qi and replenish qi, warm the middle and lower the body,* **It has the effect of nourishing yin and harmonizing the stomach;

3. It is suitable for dizziness, tinnitus, hot flashes and night sweats caused by insufficient kidney yin and spleen and stomach yang, as well as epigastric pain, abdominal coldness, lack of food and indigestion. Symptoms.

Turtle: Turtle should not be eaten with peaches, amaranth, eggs, pork, rabbit meat, mint, celery, duck eggs, duck meat, mustard, chicken, eel, and crab.

Turtle: Turtle should not be eaten with peaches, amaranth, eggs, pork, rabbit meat, mint, celery, duck eggs, duck meat, mustard, chicken, eel, and crab.

Drynariae: 1. Drynariae is contraindicated in mutton, sheep blood, and brassica vegetables. 2. It should not be used together with wind-drying medicine.

Yam (dried): Yams such as Kansui and Euphorbia should not be taken together with alkaline drugs.

Wolfberry: Wolfberry is generally not suitable for consumption with too many tea-warming supplements such as longan, red ginseng, jujube, etc.