As a professional Sichuan cuisine training college, we have been focusing on the training of Sichuan cuisine chefs for many years.

It has formed a large scale in teaching and employment, and has a strong influence on Sichuan cuisine training both inside and outside the industry.

The school adheres to the mission of "gathering world-famous dishes and cultivating elite chefs", and a number of culinary masters with exquisite cooking skills and rich teaching experience will pass on their cooking skills from generation to generation on ordinary stoves.

Sichuan cuisine, as one of the eight major cuisines in China, has the greatest influence, wide popularity and the largest variety, and it can be said that it can be seen in China.

As the birthplace of authentic Sichuan cuisine-Sichuan, Sichuan cuisine restaurants are all over the streets.

Therefore, to learn Sichuan cuisine, you must study in Sichuan to learn authentic Sichuan cuisine skills, and where to learn Sichuan cuisine is good. Go to authentic Sichuan cuisine.