You can fry it. Use egg white to make an egg white paste (it takes about 20 minutes), then put the banana in the egg white paste with chopsticks, turn it around, fry it in 60% to 70% hot oil, fry it until golden brown, put it on a plate and sprinkle with sugar. It is also called Yi Xue Banana. For the same delivery, you can also change bananas into bean paste. This is a lady's dish.