Pork ribs are made in a pressure cooker or stewed in water, the nutritional value is basically the same, the taste is similar. However, the difference in cooking time is a lot, if you need to cook and cook pork ribs in a short period of time, it is better to use a pressure cooker.

Methods

Pork ribs washed and cut into small sections, put into boiling water blanch

, and then put into the pressure cooker, add the right amount of water, onion and ginger, cooking wine, small chili pepper, large fire boil to small fire stew for about ten minutes, add salt seasoning can be