First of all, when eating Li Liangui Bacon Pie, smoked pork (mainly leg tip and elbow meat) is dipped in sauce, and shredded onion is sandwiched to make a crispy facial skin layer. The method is different from patties.

At present, the price of bacon products in Li Liangui bacon pie is about 120 yuan (about 200g) in 48 yuan. However, the ingredients and technology for making cakes are the core part of the intangible cultural heritage project, and the price of dining food is 6-8 yuan/piece, about130-140g.

In addition, the production method and technology of bacon are different from braised pork, and retail is rarely seen in the market. Dining in the lobby has become the main way to enjoy the flavor.