Grapes to be clean, the methods are as follows: starch cleaning, salt water cleaning, toothpaste cleaning and so on.

1, starch cleaning

With starch cleaning grapes, to prepare a water basin, to which poured into the water, add 2 to 3 spoons of starch, mix well, put the grapes into it, soak for 20 minutes time, and then wash the grapes with your hands, the surface of the starch cleaned and taken out, rinsed with clean water once can be.

2, salt water cleaning

Grapes can be cleaned with salt water, first of all, pour a spoonful of salt in the water, wait for the salt to dissolve, put the grapes into it, soak for 15 to 20 minutes of time, and then fish out the grapes, put them under the faucet to rinse, rinse the surface of the salt water.

3, toothpaste cleaning

Grapes can be cleaned with toothpaste, toothpaste contains abrasives, can be attached to the grape peel impurities and stains removed, but the process of cleaning, to use a finger dipped in toothpaste, coated in turn on the surface of the grapes, and then rinsed with running water, the steps are more complicated.

Notes on cleaning grapes

1, grapes are best washed how much to eat, because cleaned grapes are less likely to be preserved. Cleaned grapes must be placed in the refrigerator at the same time in the refrigerator time generally 2 ~ 3 days. 2 ~ 3 within the rush to eat is preferred.

2, when washing grapes must be left on the grape stalks. Grape stems try not to pull down by hand, try to cut with scissors. If the top layer of the grapes is broken, bacteria from the air as well as the water will go into the grapes when they are washed.

3, cleaning grapes should not be too long, in order to avoid the grapes absorb water to rise up and become rotten.

4, not only the flesh of the grape is rich in nutritional value, and the skin of the grape is also rich in nutritional value, so the skin of the grape can be eaten.