Recommend several professional schools of cooking technology and nutrition.

Jilin Institute of Science and Technology, Qingdao Hotel Management Vocational College and Shandong Tourism Vocational College; In addition, there are provincial capital cities around Liaoning Province.

New Oriental cooking school

, there are also

Cooking technology and nutrition

Major.

Which school is the most professional in cooking?

The school offers specialties such as Chinese food, western food and special snacks. The study time is three years, two years, one year and short-term classes. Majors with one year or more are recommended for employment, and short-term majors provide entrepreneurial help.

The brand advantage of the school is obvious, and the majors offered are also very comprehensive. There are enough teachers, and employment security is definitely there. Therefore, as long as you study hard, you will certainly learn something real.

What schools offer cooking majors?

At present, only two schools enroll students, about 13 universities offer undergraduate courses in cooking, and several universities also offer three courses, but the tuition fees are very high, and about 80 universities offer majors.

The two books are as follows: Yangzhou University, Harbin University of Commerce, Zhanjiang Normal University and Jinan University.

Henan Institute of Science and Technology, Hebei Normal University, Jilin Institute of Agricultural Science and Technology, Huangshan College, Wuhan Business School of Anhui University of Science and Technology (the above is plagiarism, tell me about yourself)

My cousin is a chef, and he has never been to any special college or New Oriental. He first apprenticed as a chef in a big hotel in the city, then studied for two or three years before becoming a chef, and then worked as a chef for several years. He was willing to work hard and went to a big hotel in Hong Kong. Now he heard that there are more than two weeks of Hong Kong dollars a month.

What are the culinary colleges?

Yangzhou University Tourism Cuisine College, Harbin University of Commerce Tourism Cuisine College, Kunming College. All three universities offer undergraduate courses in cooking. Sichuan Answer Cooking College, Wuhan Commercial Service College, chongqing business vocational college, Zhejiang Tourism Vocational College, Huangshan College, etc. About 60 universities across the country offer cooking majors!

What colleges and universities have cooking majors?

When I was at school, our school was also called Sichuan Cuisine College, boasting that it was the only school named after cooking in China. Our school has the largest cooking experimental building in Asia, covering an area of more than 20,000 square meters (I was the assistant director of the office of the experimental building at that time, holding the keys of dozens of laboratories and casually touching tens of millions of equipment, happy), a golf course and a library with the largest collection of cooking books.

But in my junior year, the school successfully applied to be promoted to two colleges, and all the majors of food science and hotel management were promoted to undergraduate majors. However, due to policy restrictions, the culinary major can only stay in a junior college, and the school began to dislike the word "cooking" because it was not tall enough. Later, the school was simply renamed Sichuan Tourism College. Now the cooking major in our school is far less prosperous than before, which is a pity.

Let's get down to business. The Chinese food I studied and our courses are roughly as follows.

1. Cooking technology:

This is our most important course, which consists of two parts: theoretical knowledge and practical operation, each with a textbook.

The theoretical part is divided into knife skill, heat, primary processing, soup, hot dish seasoning, cold dish seasoning, cooking techniques and so on.

Even the teachers who teach us the theory are generally chefs who have worked in the industry for many years, with titles such as Sichuan cuisine master and China cooking master. Relatively speaking, it is indeed much better than New Oriental. What about New Oriental? They come to our school to recruit graduates every year. All our graduates have gone, and we can be teachers there in two months.

The practice part is quite happy.

The practice class goes to the laboratory, which is the kitchen with 10 cookers.

The content of practice corresponds to the theoretical part. For example, in the theoretical class, knife workers will give us radishes and dough and practice cutting different knives. For example, if you learn to stir-fry in the theoretical class, then maybe the practical class is to make shredded pork with fish flavor and sliced pork with white oil.

Practice class is usually once a week, with 6 class hours, about 4 and a half hours. In the first two classes, the teacher does the operation. If you are cooking, it is usually three dishes. After the teacher finished speaking, each of us took a bite of chopsticks. Then it is to operate by yourself, cook in groups, and for three hours, each person cooks the dishes taught by three teachers, grades and comments the teachers, and it is over. Of course, these dishes are taken for granted. )

Zhao Dan School of Cooking Specialty

Basically, there are single-recruit enrollment plans for cooking majors in higher vocational colleges all over the country, which can be found on the school enrollment and employment network. The most important thing is to pay attention to time and review. Many students missed the registration time before they knew there was a single move.

What are the best schools in cooking school?

Learn to cook, it is recommended to find a professional school:

Brief introduction of culinary specialty in our school:

course

The school adopts small class teaching mode, and professional teachers carefully guide the teaching. The school also has complete teaching equipment, and more than 80% of practical courses are arranged, so that students can practice real skills with real ingredients.

Equipment environment

The campus environment is beautiful, the learning atmosphere is strong, the teaching facilities are advanced, the teachers are strong, and there are spacious and bright theoretical teaching halls, multifunctional practice halls, standardized demonstration halls, star-rated simulation hotels, fashionable West Point teaching shops and other teaching places. It is an ideal school for aspiring young people who love cooking to learn cooking.

hire

Adhering to the teaching philosophy that vocational education is employment education, the school constantly upgrades the teaching content with the guidance of market demand, so that students can truly become cooking talents needed by society! At the same time, the school cooperates with many large catering enterprises across the country to recommend students to find jobs after graduation, so that you don't have to worry about not finding a job!

What diploma does Yuyao Technician College (soon to be established) have in cooking?

I am a cooking major, and Yuyao Technician College (in preparation) has a bachelor's degree in cooking.

Which universities in China have cooking majors?

The list of universities offering culinary specialties is as follows:

1. Harbin University of Commerce

2. Jinan University

3. Henan Institute of Science and Technology

4. Lingnan Teachers College

5. Anhui University of Science and Technology

6. Yangzhou University

7. Jilin Institute of Business and Technology

8. Jilin Institute of Agricultural Science and Technology

9. Hubei University of Economics

10. Wuhan Business School

：

1. Harbin University of Commerce, founded in 1952, is the first multidisciplinary business university in China. With the approval of the Ministry of Education, 1958 started undergraduate education, and 1982 started postgraduate education. It is one of the ten key universities in Heilongjiang Province, and has been selected as one of the national "Basic Capacity Building of Universities in the Midwest" 20 12.