Every man has his hobbyhorse. One thing doesn't suit everyone's taste. Personally, I think this year's Jin Jiu Wuren Golden Leg Moon Cake is still good. In Meizhou, most of the moon cakes I collect every year are Guangzhou Restaurant Ronghua Moon Cake, which is basically either given away or lost.

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1, Kim Koo moon cake is one of the top ten mooncake brands in China. The 15th day of the eighth lunar month is the traditional Mid-Autumn Festival in China every year, and mooncakes are a kind of Mid-Autumn Festival food. Produced in Wuchuan, the hometown of moon cakes in China, it was created by Mr. Zheng Jin Jiu. The styles of Jinjiu moon cakes mainly include: Wuren Golden Leg Cake (extra large cake), Wuren Crispy Golden Leg Cake, Wuren Barbecued Cake, white lotus seed paste with egg yolk, lotus seed paste and other moon cakes.

2. Moon cakes, a traditional snack of the Han nationality with a long reputation, are deeply loved by the people of China. They are round in shape and shared by the whole family, so they symbolize reunion and harmony and are a must-eat on the Mid-Autumn Festival. Ancient moon cakes were eaten as sacrifices in the Mid-Autumn Festival. It is said that the custom of eating moon cakes in the Mid-Autumn Festival began in the Tang Dynasty. At the time of the Northern Song Dynasty, it was popular in the court, but it also spread to the people. At that time, it was commonly known as "small cake" and "moon group". In the Ming Dynasty, it became a common dietary custom of the whole people. Today, there are more varieties and flavors vary from place to place. Among them, Cantonese-style, Beijing-style, Yunnan-style, Soviet-style and Chaozhou-style moon cakes are widely enjoyed by people all over China.

3. Nutritional efficacy

Moon cakes are often filled with plant seeds, such as walnut kernel, almond, sesame kernel, melon seeds, hawthorn, lotus seed, adzuki bean and jujube paste, which have certain health care effects on human body.

Plant seeds contain high unsaturated fatty acids, mainly oleic acid and linoleic acid, which are beneficial to soften blood vessels and prevent arteriosclerosis; Containing minerals is beneficial to improving immunity and preventing zinc deficiency and iron deficiency anemia in children; Lotus seeds, adzuki beans and sesame seeds are high in potassium, which can displace sodium salts in cells, nourish myocardium and regulate blood pressure.