Pears boiled water in addition to the treatment of colds and coughs, pears contain a lot of sugar and the body's nutritional requirements, pears boiled water after the nutrients become more easily absorbed and utilized by the human body, you can replenish the human body vitality, the body also has a greater benefit.

The pear itself is cool, for the weak spleen and stomach, cold body can not be eaten, but you can eat a small amount of boiled water after the pear, can also bring a lot of benefits for the body. Pears boiled water, the nutrients are more easily digested and absorbed, for people with a weak stomach and intestines is also very suitable.

Expanded Information:

Selecting the icing sugar skills:

1, usually looks Grain uniformity, color yellowish or bright white, translucent, crystalline luster, no obvious impurities in the better quality of rock candy. Of course, it is not the whiter the better the color, because the whiter the process of processing more, too fine and not the best rock candy. The yellowish color of naturally crystallized tamarind tends to be more natural. Lesser quality rock candy tends to be yellow and dark. This is due to the moisture in the rock candy.

2, in addition to the user in the purchase of icing sugar should also smell the odor, to avoid selling to the odor of the product.

3, you can put a large piece of icing sugar into a vessel, and then placed in the microwave oven turn 20-30 numbers, after removing the hand can easily break it into small pieces. In this way, the icing sugar will be cooled and placed in a bag sealed and stored, it will be convenient to use the icing sugar in the future.

Baidu Encyclopedia - Rock Sugar Pear Water