Material preparation: 25 grams of dried pepper; Amomum villosum 3 capsules; 700 grams of vegetable oil; 5 segments of scallion; 20g of white sesame seeds; Cinnamon 2; Amomum tsaoko 1 grain; Fragrant leaves 15 tablets; 4 slices of ginger; Star anise 1 capsule.
Production method:
1, Amomum tsaoko and Amomum villosum are cracked with a knife, which is convenient for releasing fragrance; Dried Chili peppers, cut into pieces;
2. Stir-fry Chili: Heat the wok, pour in a little cooking oil to moisten the wok, then pour it out, leaving the so-called "pan-frying oil", put in the dried Chili section, stir-fry over low heat until it is crisp and slightly burnt, and let it cool for later use. Heat can stimulate the aroma of pepper, so this step can never be omitted. Most recipes directly fry oil with raw pepper noodles, so the aroma of fried pepper oil is far from enough.
3. Pouring Chili noodles: Pouring the cold fried Chili into Chili noodles with garlic mortar, not too fine, otherwise it will be easy to paste;
4. Refining: pour 700g vegetable oil into a pot, heat it to 80%, about 180℃, and then turn off the fire;
5, fried spices: wait for the oil in the pot to cool slightly, add onions and ginger, fry until brown and remove;
6. Continue to add cinnamon, star anise, fragrant leaves, Amomum tsaoko and Amomum villosum for frying 10~ 15 minutes, so that the flavor of spices can penetrate into the oil, and take out the spices;
7. Fried pepper oil: pour the oil into a stainless steel container, cool it to 50% heat, about 130℃, and pour in13 pepper noodles; The oil temperature is reduced to 40% heat, about 1 10℃, and then 1/3 pepper noodles and white sesame seeds are added; When the oil temperature drops to 30% heat, about 90℃, add the last 1/3 pepper noodles and stir them evenly to fully blend the oil and pepper;
8. Let it cool overnight: When the oil is almost cool, add a lid to the container and let it stand overnight. The aroma of the freshly fried red oil is not very strong, and the color is not very red. There must be enough time for the oil and pepper to fully blend to produce a wonderful fragrance.
9. Bottle and seal for preservation: put the overnight pepper oil into a sealed container and put it in the refrigerator for preservation. Be sure to seal it, otherwise the fragrance will run away, and the odor of the refrigerator will also affect the taste of pepper oil.
Extended data:
Efficacy and function of pepper sesame oil;
1, lowering blood pressure
Studies have found that in some countries that often eat sesame oil, the probability of people suffering from hypertension is much lower than that in other countries, and it can also effectively reduce the number of times those patients with hypertension take medicine, so sesame oil has a good effect on lowering blood pressure.
2. Prevent arteriosclerosis
We know that the health of the heart and blood vessels depends on unsaturated fatty acids, which can promote cholesterol metabolism and help remove blood clots deposited on the blood vessel wall, thus fundamentally preventing and treating cardiovascular and cerebrovascular diseases such as arteriosclerosis.
3, delay aging
In Li Shizhen's Compendium of Materia Medica, it is clearly recorded that eating sesame oil can enhance appetite, refresh eyesight and resist aging. This is because sesame oil contains a lot of vitamin E, and we know that vitamin E plays an important role in the beauty of women's skin.
4, moistening the intestines and relaxing the bowels
A large amount of oil in sesame oil can play a role in relaxing bowels. Patients with constipation may wish to try to drink sesame oil on an empty stomach in the morning and evening, which can play a good role in relieving constipation.
5, protect the oral mucosa
Sesame oil can protect the oral mucosa, so people who often drink a little sesame oil before drinking can protect the oral cavity, esophagus and gastric mucosa. But also can reduce the harm of nicotine, alcohol and the like to teeth and mucous membranes.
6. Protect your voice
Drinking sesame oil often has a certain effect on treating hoarseness and chronic pharyngitis.
7. Treat rhinitis
People suffering from chronic rhinitis can try to dip a cotton swab in sesame oil and apply it in the nose to treat chronic rhinitis.
8, adjuvant treatment of tracheitis
Patients with tracheitis and emphysema can try to take a sip of sesame oil at night when they are going to sleep, which can calm down the uncomfortable symptoms such as cough and asthma.
References:
Baidu encyclopedia-pepper sesame oil