Part 1: Eating Mooncakes for Mid-Autumn Festival In the evening of the Mid-Autumn Festival, after my erhu lesson, I came out of Mr. Tian's office and walked home.
On the way, I looked carefully for the moon, but all I saw along the way were streetlights. Suddenly, a silver glitter appeared around the corner, and I thought, "Finally, I've seen the moon.
But when I got closer, alas! It was still an imposter moon. After dinner, it was already seven forty-five.
Dad said, "You've seen a fake moon all the way, I'm going to find a real moon." I thought it was already so late, the moon should be out.
Then he said, "I'll go too." Once out of the door, I looked toward the sky for half a day, but there was no sign of the moon.
I sighed and said, "Today is the Mid-Autumn Festival, but why does the moon girl not want to come to see it?" Dad comforted me and said, "It must be blocked by the tall buildings, let's go to the big playground to take a look." In a while we went to the big playground, dad was right, I really saw the moon just rose over the top of the tall buildings.
It looked like a lovely big orange, and like a round moon cake. I really wanted to take a bite of it.
I asked my dad, "Why do we celebrate the Mid-Autumn Festival?" Dad replied, "The ancients regarded the moon as a symbol of reunion, and therefore called the 15th day of the eighth month of the lunar calendar the Reunion Festival. People throughout the ages, often use the full moon to describe the sadness and happiness."
I asked again: "Then why eat moon cakes?" Dad smiled and said, "Eating moon cakes is an ancient custom with a long history ......" I listened to fascinated, a turn of the head I found that the moon has risen very high, it is like a beautiful diamond hanging in the sky, and then look at the deep blue sky, has become the Jade Emperor The dark blue sky has become the Jade Emperor's heavenly pool, it is really beautiful! The bright moonlight shone on us, and my father and I seemed to be wearing white holy clothes. The moon is so beautiful, no wonder Chang'e wants to run to the moon! It was already very late, my father reminded me to go home to sleep, I was reluctant to leave the big playground.
Back home, I picked up the mooncakes that my grandma sent me and ate them. The first bite, no sugar, and then another bite, wow, so sweet! I finished the mooncake, thought of this Mid-Autumn Festival is really happy, I hope the next Mid-Autumn Festival is equally happy! Part II: Mid-Autumn Mooncake Composition China has a lot of traditional festivals, but also accompanied by a lot of traditional food, Dragon Boat Festival to eat dumplings, Lapa congee, New Year's Eve to eat dumplings and so on. And my favorite is the mooncake at the Mid-Autumn Festival! Every year at the Mid-Autumn Festival I am most happy thing is to be able to eat delicious, all kinds of moon cakes.
Mid-Autumn Eating Mooncake Essay 600 words 6 Mid-Autumn Eating Mooncake Essay 600 words 6. Mooncakes are indispensable for me to celebrate the Mid-Autumn Festival.
Mooncake it round, symbolizing reunion. It reflects people's good wishes for family reunion.
Every year, our family receives a lot of different flavors of mooncakes. There are ice moon cake, Wu Ren moon cake, pineapple moon cake and egg yolk white lotus seed paste moon cake and other delicious and delicious moon cake, listening to people drooling.
My favorite is the white lotus seed paste mooncake with egg yolk! A bite of the shiny yellow, soft, fluffy and cozy mooncake reveals the golden egg yolk. The flavor is delicious! Especially the yolk inside, the taste is mellow, the color is attractive.
Every year during the Mid-Autumn Festival, looking at the round moon, eating round mooncakes. That kind of feeling, this is great! I remember in the previous year, I spent that pleasant evening with my mom, dad, grandparents and my good friends.
On that day, we had a Mid-Autumn Festival party on the open-air rooftop above our house. We talked and laughed, enjoyed the moon, ate mooncakes, and played a mid-autumn word solitaire game that we came up with ourselves.
That one Mid-Autumn Festival night left me with so many wonderful memories, and made me fall in love with the Mid-Autumn Festival and mooncakes. The long-awaited Mid-Autumn Festival is coming, and I'm really excited and happy! I really can't wait to eat the delicious mooncakes! I hope the Mid-Autumn Festival will come soon! Because I love Mid-Autumn Festival! I love mooncakes! Part III: Eating mooncakes in the Mid-Autumn Festival August 15 on the lunar calendar - the Mid-Autumn Festival is here, and you can eat mooncakes and enjoy the moon with your family again.
Under the bright moon, there may be a lot of people are sitting on their own balcony, while "looking up at the moon", while enjoying the mooncake it; perhaps some of the family home of the child is still there to sing the "August 15 moon, grandpa for me to play the moon cake ah! ......" song; our family is no exception, not to the Mid-Autumn Festival, mom brought back a large box of moon cakes. The box of mooncakes is very exquisite, in the bottom of the box there is a white bow, written in the center of the four big words: sincerity moon love gift, there is a paragraph in English, the top is the name of the mooncake "AILI love gift" and "LOVEGIFT "There are four large letters on the left and right, which are red and much darker than the color of the box, so they don't look too conspicuous.
Inside the box there are twelve small mooncakes with a diameter of 5 cm, which look rare and vivid: the surface of the umeboshi mooncake is stamped like an ancient emperor's seal; golden sand egg yolk and white lotus mooncake, although the surface of the line is curved, but gives a person a sense of beauty; the surface of the maize horseshoe cool mooncake is rounded, with a layer and a layer of lines that seem to be ripples, like a person's fingerprints; the appearance of the black sesame mooncake Much like the paper window of the grandmother's house ...... mooncake to eat can not be eaten in vain, eat also need to know the origin of it. The custom of eating mooncakes at Mid-Autumn Festival is said to have begun at the end of the Yuan Dynasty.
At that time, the vast majority of people in the Central Plains could not stand the cruel rule of the Yuan Dynasty ruling class, have risen up. A team leader Zhu Yuanzhang in order to pass the message, the "August 15 night uprising" note hidden in the moon cakes sent to the various anti-Yuan forces, notify them to act together on the 15th of August, the uprising was a success, the custom of eating moon cakes on the 15th of August so spread.
Mooncakes are delicious and meaningful, you can not just focus on eating, and ignore its significance yo! Part IV: Mid-Autumn Festival do not eat moon cakes Who all know that the Mid-Autumn Festival is to eat moon cakes, moon cakes do the style and then look good, more flavors, and ultimately to be eaten. Mid-Autumn Eating Mooncake Essay 600 Words 6 Article Mid-Autumn Eating Mooncake Essay 600 Words 6 Articles from this bright moon hanging high, the ghostly thoughts of the day, no matter whether it is the love of food or not, will be pleased to taste up the mooncake, even if, just a small mouth.
I don't eat moon cakes, not how noble I am, not what's wrong with me, moon cakes I used to eat, until the year of the army, I have always thought that the world's most delicious is a variety of moon cakes, think about it, a year to eat ah, how to make.
2. Mid-Autumn Festival to do mooncakes and the Dragon Boat Festival to eat dumplings essayPart 1: Mid-Autumn Festival to eat mooncakes Mid-Autumn Festival evening, I finished the Erhu class, out of Mr. Tian's office to go home.
On the way, I looked carefully for the moon, but all I saw along the way were streetlights. Suddenly, a silver glitter appeared around the corner, and I thought, "Finally, I've seen the moon.
But when I got closer, alas! It was still an imposter moon. After dinner, it was already seven forty-five.
Dad said, "You've seen a fake moon all the way, I'm going to find a real moon." I thought it was already so late, the moon should be out.
Then he said, "I'll go too." As soon as I went out, I looked towards the sky for half a day, but there was no sign of the moon.
I sighed and said, "Today is the Mid-Autumn Festival, but why does the moon girl not want to come to see it?" Dad comforted me and said, "It must be blocked by the tall buildings, let's go to the big playground to take a look." In a while we went to the big playground, dad was right, I really saw the moon just rose over the top of the tall building.
It looked like a lovely big orange, and like a round moon cake. I really wanted to take a bite of it.
I asked my dad, "Why do we celebrate the Mid-Autumn Festival?" Dad replied, "The ancients regarded the moon as a symbol of reunion, and therefore called the 15th day of the eighth month of the lunar calendar the Reunion Festival. People throughout the ages, often use the full moon to describe the sadness and happiness."
I asked again: "Then why eat moon cakes?" Dad smiled and said, "Eating moon cakes is an ancient custom with a long history ......" I listened to fascinated, a turn of the head I found that the moon has risen very high, it is like a beautiful diamond hanging in the sky, and then look at the deep blue sky, has become the Jade Emperor The dark blue sky has become the Jade Emperor's heavenly pool, it is really beautiful! The bright moonlight shone on us, and my father and I seemed to be wearing white holy clothes. The moon is so beautiful, no wonder Chang'e wants to run to the moon! It was already very late, my father reminded me to go home to sleep, I was reluctant to leave the big playground.
Back home, I picked up the mooncakes that my grandma sent me and ate them. The first bite, no sugar, and then another bite, wow, so sweet! I finished the mooncake, thought of this Mid-Autumn Festival is really happy, I hope the next Mid-Autumn Festival is equally happy! Part II: Mid-Autumn Mooncake Composition China has a lot of traditional festivals, but also accompanied by a lot of traditional food, Dragon Boat Festival to eat dumplings, Laha eat Laha congee, New Year's Eve to eat dumplings and so on. And my favorite is the mooncake at the Mid-Autumn Festival! Every year at the Mid-Autumn Festival I am most happy thing is to be able to eat delicious, all kinds of moon cakes.
Mid-Autumn Eating Mooncake Essay 600 words 6 Mid-Autumn Eating Mooncake Essay 600 words 6. Mooncakes are indispensable for me to celebrate the Mid-Autumn Festival.
Mooncake it round, symbolizing reunion. It reflects people's good wishes for family reunion.
Every year, our family receives a lot of different flavors of mooncakes. There are ice moon cake, Wu Ren moon cake, pineapple moon cake and egg yolk white lotus seed paste moon cake and other delicious and delicious moon cake, listening to people drooling.
My favorite is the white lotus seed paste mooncake with egg yolk! A bite of the shiny yellow, soft, fluffy and cozy mooncake reveals the golden egg yolk. The flavor is delicious! Especially the yolk inside, the taste is mellow, the color is attractive.
Every year during the Mid-Autumn Festival, looking at the round moon, eating round mooncakes. That kind of feeling, this is great! I remember in the previous year, I spent that pleasant evening with my mom, dad, grandparents and my good friends.
On that day, we had a Mid-Autumn Festival party on the open-air rooftop above our house. We talked and laughed, enjoyed the moon, ate mooncakes, and played a mid-autumn word solitaire game that we came up with ourselves.
That one Mid-Autumn Festival night left me with so many wonderful memories, and made me fall in love with the Mid-Autumn Festival and mooncakes. The long-awaited Mid-Autumn Festival is coming, and I'm really excited and happy! I really can't wait to eat the delicious mooncakes! I hope the Mid-Autumn Festival will come soon! Because I love Mid-Autumn Festival! I love mooncakes! Part III: Mid-Autumn Mooncake August 15 on the lunar calendar - Mid-Autumn Festival is here, and you can eat mooncakes and enjoy the moon with your family again.
Under the bright moon, there may be a lot of people are sitting on the balcony of their homes, while "looking up at the moon", while enjoying the mooncake it; perhaps some people's families at home the children are still there to sing the "August 15 moon, Grandpa for me to play the mooncake ah! ......" song; our family is no exception, not to the Mid-Autumn Festival, mom brought back a large box of moon cakes. The box of mooncakes is very exquisite, in the bottom of the box there is a white bow, written in the center of the four big words: sincerity moon love gift, there is a paragraph in English, the top is the name of the mooncake "AILI love gift" and "LOVEGIFT "There are four large letters on the left and right, which are red and much darker than the color of the box, so they don't look too conspicuous.
Inside the box there are twelve small mooncakes with a diameter of 5 cm, which look rare and vivid: the surface of the umeboshi mooncake is stamped like an ancient emperor's seal; golden sand egg yolk and white lotus mooncake, although the surface of the line is curved, but gives a person a sense of beauty; the surface of the maize horseshoe cool mooncake is rounded, with a layer and a layer of lines that seem to be ripples, like a person's fingerprints; the appearance of the black sesame mooncake Much like the grandmother's home paper window ...... moon cake to eat can not eat in vain, eat also need to know the origin of it. The custom of eating mooncakes at Mid-Autumn Festival is said to have begun at the end of the Yuan Dynasty.
At that time, the vast majority of people in the Central Plains could not stand the cruel rule of the ruling class of the Yuan Dynasty, have risen up. A team leader Zhu Yuanzhang in order to pass the message, the "August 15 night uprising" note hidden in the moon cakes sent to the various anti-Yuan forces, notify them to act together on the 15th of August, the uprising was a success, the custom of eating moon cakes on the 15th of August so spread.
Mooncakes are delicious and meaningful, you can not just focus on eating, and ignore its significance yo! Part IV: Mid-Autumn Festival does not eat moon cakes who all know that the Mid-Autumn Festival is to eat moon cakes, moon cakes to do the style and then look good, more flavors, and ultimately to be eaten. Mid-Autumn Eating Mooncake Essay 600 words 6 articles Article Mid-Autumn Eating Mooncake Essay 600 words 6 articles from this bright moon hanging high, the ghostly thought of the day, no matter whether it is the love of food or not, will be glad to taste the mooncake, even if, just a small mouth.
I do not eat moon cakes, but not how noble I am, not what is wrong with me, moon cakes I used to eat, until the year of the army, I have always thought that the world's most delicious is a variety of moon cakes, think about it, a year to eat ah, how to let people.
3. Imitate the first natural paragraph of Lapa congee, write a kind of food you likeToday is the eighth day of the Lunar New Year, is to drink Lapa congee.
Laha congee is a very delicate food. The history of drinking Laha congee in China has been more than a thousand years. It first began in the Song Dynasty. It was made in every household. Legend has it that in some monasteries, before the eighth day of the eighth month of the Lunar New Year, monks holding a bowl, along the streets, will collect rice, chestnuts, jujubes, nuts and other materials cooked into Lapa congee distributed to the poor. Legend has it that you can get the blessing of Buddha after eating it, so some poor people call it "Buddha porridge". It is no wonder that this porridge has a variety of materials and is very tasty!
The day before, Grandma was busy with this porridge. The day before, Grandma was busy with this porridge, soaking up yellow rice, black beans, red dates, peanuts and other grains in cool water. Just looking at it reminds people of deliciousness.
Early in the morning, Grandma used wood to light up the stove, set up a big disaster, add a good water, gently put in the ready grains, the pot immediately turned into a colorful world, green and flowery, emitting a slight fragrance. Grandma used a big spoon to softly stir a little, the pot immediately turned over. Grandma satisfied with the lid on the pot, went to watch TV, but I am still very interested in this, waiting carefully, I now finally understand the reason why Grandma used charcoal, charcoal dyeing out of the fire soft, gently baked the bottom of the pot, so that the porridge will be more sweet and savory. Charcoal a little downward extension, I will push it forward a little, that solid wood for our a delicious meal, turned into ashes.
After an hour or so, white gas rose along the lid of the pot, and there was a gurgling sound in the pot, and I shouted with excitement as my grandmother came over and patted me on the head, "Wait, it's coming, you little glutton!"
She opened the lid of the pot, the water inside almost disappeared to be exhausted, entangled and together between the grains of rice from time to time there is a small bubble, as if an eruption of the volcano. The dates were floating on the top, like a group of cute fat dolls. Both my grandmother and I had a smile on our faces, "There!" Before the words fell, I held out the dishes and called out to the family.
The family sat around a table, in front of each person is a bowl of red lacquer porridge, I can not wait to eat a bite, wow! This porridge rice sticky, very tasty! There is also a hint of smoothness, as if eating a kiss jelly when singing. Attractive red dates is even more sweet and delicious ......
A bowl of porridge down, the whole person is warm and melting, the winter cold swept away. Mythological stories say: "Lapa congee is not only delicious and nutritious, but also can increase the blessing of life."
Alas, if every day is Laha Festival how good, if every day can eat Laha porridge how good!
4. grandmother's dumplings essay 600 words, imitating grandmother's dumplingsGrandmother's dumplings, the best dumplings.
When I was a child, I lived in my grandmother's house. If you want to eat dumplings in the morning, your grandmother will get up very early and go out to buy the freshest meat and the best stuffed skin.
I got up very early, too, because when I heard about the dumplings, I would get up very excited and get up early when the sun was still just a naughty little foot. I kept my steps very light for fear of disturbing my grandma (grandmother's mother) who was still sleeping.
Grandma was already in her eighties and nineties, and her hearing was very bad, so she couldn't hear the small movements, but what puzzled me as a child was that every time I stood quietly in front of her room, I realized that she had also gotten up.
She didn't look in the mirror, she just combed it, sat on the old elm chair by the window, and looked out sideways. Grandma pursed her lips lightly, pulled the corner of her mouth slightly, and did not say a word.
I looked out of the window and saw a few passers-by, a few young people in a hurry to get to work, and a few old people with a bunch of fresh vegetables in their hands.
Grandma came in the door, tired and sweaty, and sat down on the red oak sofa to rest. Seeing that I was up early and all cleaned up, Grandma smoothed back her hair casually and looked at me, grinning from ear to ear.
While smiling, she also said, "Just wait, Grandma will make you a nice meal!" I nodded my head vigorously, two braids in the air to draw a happy trajectory. "Go and call Grandma."
Grandma said as she headed towards the kitchen, and I jumped and shouted, "Grandma - Grandma's back!" And I had just taken my footsteps out of the living room when I saw Grandma's leathery hand, bracing hard against the door of the room. I could only see a pair of Grandma's eyes in my field of vision, yet I felt that these eyes were very different again.
When Grandma's dumplings came out of the oven, she first gave me a bowl, drizzled it with hot soup and sprinkled a few chopped scallions. I was so excited that I grabbed my chopsticks and ate the dumplings with all my might.
Grandma then gave Grandma a bowl of six dumplings. Grandma ate very slowly, chewing half a day after taking a bite, but after swallowing it, she would smile and laugh so happily, as if she had never eaten a more delicious food in her whole life.
I also think this is the most delicious food. Grandma's dumplings were thin-skinned and thick, and they were pure savory flavor and pure meat aroma.
Embedded with green onion and garlic, the fresh aroma penetrates into the wrapped meat and brings out the flavor perfectly. Grandma's soup is made separately, and the flavor matches the dumplings so well that I wish I had two stomachs to pour the soup into my body.
I asked my grandmother how to make dumplings. I want to make dumplings too! I want to make dumplings, too." Grandma smiled brightly and said, "Good, good! I'm sure you'll learn how to make dumplings when you're older, so you can make them for Grandma and Grandma later." Later, time carried my memories far away and took me away from my childhood. I started to learn how to make dumplings, and I was able to do it in a decent way.
First, wash your hands clean, carefully spread the dumpling skin in your hand, and then dip your index finger in some bright water to moisten the outer ring of the skin, slowly knead a piece of the filling in the middle of a long strip, and then curl your hand up a little bit to gently pinch the edge of the skin and fold it into a few wrinkles. When I made a pot full of dumplings, my grandmother went to the bottom of the pot.
She still orders Grandma's and mine first. "Go to Grandma."
She served six dumplings and asked me to take them into my room. I put them on the heather table in grandma's room and said to her effigy, "Grandma, sip the dumplings."
I knelt down and bowed three times. Ponytail to the wooden floor, heart flashes a lot of previous events.
I inclined my head to look out the window, the road back and forth are sanitation workers, rushed to work in a small car, eagerly honking at the intersection; the elderly have a chat gossip, they pushed a shopping cart, which has vegetables, but also the grandchildren's favorite snacks. I got up, wiped the last bit of moisture from my eyes, and still pretended to be light as I hopped out to eat the hot dumplings.
The dumplings are not purely delicious, but also mixed with the joy of experience, also mixed with the nostalgia of time. I ate it slowly, feeling that the flavor was a little sweet and salty.
Grandma turned off the old hood, the fan is no longer whirring, the house abruptly quiet. I picked up the bowl and drank a mouthful of warm soup, at that moment, those childhood memories that were pressed in the bottom of the box revived, I looked at Grandma, said, Grandma, I do dumplings can be delicious, even grandma will be happy ah! The grandmother smiled brightly, her eyes slowly cast into the distance, said: "good child, grandmother is ascending to the sky to do the immortal.
She knows all the good you've done for her, and she will bless you." The eyes of that certainty in the long river of time has never been with the current, I made it into a boat, I sit on it steadily sailing, to the bright side of the line, but in the unnoticeable, far away from home.
Nowadays I go back to my grandmother's house only once in a long time, more than ten years, I have eaten a good variety of dumplings: frozen dumplings in the supermarket, fried dumplings in the breakfast store, dumplings stuffed with pork and cabbage in the north, dumplings filled with shrimp on the streets of Hong Kong ...... But I think the delicious they are all generally lack of a flavor, but I don't know what it is! flavor. I went back to my grandmother's house on Saturday, she has lived in a new courtyard.
This is *** divided house, grandma and grandpa thought for many years, finally decided to decorate. Grandma has worked all her life, she was a teacher when she was young, she was criticized during the Cultural Revolution, and she became an accountant after the reform and opening up.
She worked hard, hard to raise a family, support the mother who misses his children all the time, raising a pair of children, but also in the late years of careful care of the grandchildren, tell the truth about people, so that her grandchildren grow up too much! I, the granddaughter, did too little. So I just got out of the car, I ran to my grandmother who was walking in the small garden, and gave her a big hug.
Before I could say a few words, I was busy saying, "Grandma, how about eating dumplings tomorrow morning?!" Grandma nodded without hesitation, and I took her through the door on my arm and sat down on the leather couch to talk. The next day I slept until eight or nine o'clock, daylight has spread brightly all over the house, the family has finished breakfast, grandmother is still in the kitchen to make me dumplings.
I washed my hair and put it on my shoulders, pretending to be the pretty girl that young girls like to be today. Only then did I realize that I had gone too far from my childish self, and that my grandma had been out of life for several years.
I was through the body, and what is not.