What are the nutritional lunch recipes for middle school students in daily life?
1, rice, shredded celery, steamed egg custard with clams, braised pork chops, shredded chicken with silver sprouts 2, rice, braised beef with potatoes, sautéed spinach, steamed bream, tofu custard with three kinds of fresh ingredients 3, rice, three kinds of fresh ingredients (eggplants, potatoes, green peppers), sweet and sour pork chops, sautéed shrimp with kippers 4, spinach and vermicelli soup, cauliflower with tomato, steamed pork chops.