Stomach cancer patients should avoid overfeeding or over starvation, both of which have bad influence on the condition of stomach cancer patients. Stomach cancer patients can, according to their own condition, eat pastries and dried buns with less sugar content in addition to regular three meals. Especially baked dried buns, because its water is almost all evaporated and starch becomes easily digestible paste, after patients fully chew and eat it into their stomachs, it can neutralize the stomach acid in the stomach, so as to reduce the stimulation and corrosion of stomach acid on the stomach, which is conducive to the treatment of stomach cancer. As for the choice of vegetables and meat, eat foods that are easy to digest, contain enough calories but in small amount, protein, vitamin A, or vitamin B, or carotene. For example: thin rice, young noodles, soft rice, soy milk, and mushrooms. Avoid foods that are fried or deep-fried, and foods that contain a lot of crude fiber, such as: leeks, bean sprouts, ham, bacon, and dried fish. Avoid foods that are high in salt and stimulating, such as pickled foods, spicy foods, ginger, and wine. It is also important not to eat foods that are too hard, too hot, or too cold, as these foods can be harmful to the stomach. In order to avoid dry stools, you also need to eat some bananas, honey and other foods that can moisturize the intestines.