The scientific name of fennel is dulce D.C, the English name is Florence Fennel, and it is also known as Italian fennel and sweet fennel. It is a variety of fennel in the Umbelliferae.

There are many ways to eat fennel slices, fennel jiaozi, fennel buns and so on. Features such as: 1, hot and sour fennel ham raw materials: ham, pepper, ginger, bulbous fennel seasoning: salt, pepper, white vinegar, sugar bulbous part washed and shredded, scalded in boiling water; Marinate with salt after cold water 10 minute, and drain. Slice ham, pepper and ginger respectively. The sesame oil in the wok is burned to 70% heat, and the peppers are fried to smell, taken out and thrown away; Then fry the shredded pepper and shredded ginger in oil and pour them into a bowl. Add sugar, vinegar and white sugar and mix well. Mix shredded ham and bulbs with the sauce. Features: sweet and sour, beautiful color. 2, three silk cake ingredients: bulb fennel, carrots, potatoes, eggs, flour. Seasoning: Wash fennel leaves with salt and cut into 1 cm segments. Peel carrots and potatoes and shred onions a little. Put them in a container and stir well. Mix an appropriate amount of eggs, flour, salt and a little water into a paste, and mix with several raw materials and stir evenly. Heat a little oil in the pancake pan, pour in the batter and spread it into pancakes. Features: soft and delicious, rich in nutrition. Eat it now. Be sure to eat it while it's hot. 3. Stewed bean curd with bulb fennel seedlings Raw materials: bulb fennel seedlings or young leaves100g, bean curd 250g. Seasoning: salt, monosodium glutamate, salad oil, soy sauce, broth. Practice: Wash the bulb fennel in seconds and cut into sections. Cut the tofu into long slices with a width of about 5CM and a thickness of 1CM. Heat the oil pan, spread the tofu slices in the pan, sprinkle a little salt and soy sauce, fry the tofu until it is slightly yellow, add the fennel seedlings, boil the soup, and add a little monosodium glutamate to serve. Efficacy: benefiting qi and harmonizing middle energizer, nourishing yin and moistening dryness. It is suitable for patients with physical weakness and emaciation, tinnitus due to kidney deficiency, diarrhea and dysentery.