Pi eggs is a traditional food in China, and it has another name of the pine eggs, the appearance looks black, but eat the flavor is particularly good, fresh and smooth, now eat a lot of food on the table, nutritious, so what is the egg is made of eggs? How is the production process of leather eggs? Next together to understand it! Egg is a traditional food in China, and it also has another name of fluffy eggs, the appearance looks black, but eat up the flavor is particularly good, smooth and refreshing, and now there are a lot of ways to eat on the dinner table, rich in nutrition, so what is the egg of the egg is made of? How is the production process of leather eggs? Next together to understand it!

One, what is the egg made of eggs?

Now on the market circulation of eggs is made of duck eggs, duck eggs are generally larger, and the yolk is also very large, is a traditional flavor eggs, after careful production, the surface of the eggs will become dark and shiny, there will be a white pine pattern, smelling there will be a special aroma, is rich in nutrients of the eggs.

Second, the egg production process

Raw materials: fresh duck eggs, tea, boiling water, egg powder, egg powder containers.

Production process

1, hand grab a handful of dry tea leaves into the teapot, rushed into 150 grams of boiling water, to be the tea leaves to take the first strong tea water, and remove the tea leaves.

2, the skin egg powder (quicklime, grass ash, rice husk, cypress leaves, grass ash) poured into the container, and then mixed with the tea water, and into a paste standby, not too thin.

The tea water and skin egg powder need to react for a period of time, one hour before use.

3, with gloves will be put into the skin egg in the container with skin egg paste, so that the skin egg paste stained with the outer layer of the skin egg, and then put into the jar altar, the sealing must be good, all into the container, cover the container tightly, tighten with a plastic bag, and put in a cool place to save.

4, keep the temperature at 30 degrees, 15 days to complete the production of leather eggs, if 20 degrees environment, it will take 20 days, if the temperature is too low, you need to do a good job of insulation measures, so as to be able to control the number of days of leather egg generation.

5, after the success of the production, you can break the shell to see the results of the general skin egg yolk close to dark green, egg white yellow, and jelly is very similar to the time, do a successful, if the egg white is still liquid state, then the production has failed.

6, pickled eggs mature, immediately removed, and wash off the outer skin of the egg powder, drained and dried to put 1-2 days can be eaten, you can also make a good egg to the refrigerator.

The above is all about the process of making eggs, if farmers want to make their own eggs, you may want to prepare their own materials to do at home, I hope the above will help you.