Maidong and ginseng can be eaten together, the practice is as follows:

One, 3 grams of schizandra, 30 grams of ginseng, 3 plums into 50 ml of water to soak for 30 minutes

Second, it will be poured into a pot, add 200 ml of water

Third, large fire to boil, turn to a small fire to cook for 30 minutes

Directly, add 15 grams of rock sugar can be

Four, add 15 grams of rock sugar can be

Fifth, the homemade vein drink finished picture

Fifth, homemade raw vein drink finished picture