How to make purple potato soybean milk?
Soymilk can not only be brewed by itself, but also mixed with other materials, and it is also delicious. For example, you can choose to add some peanuts or walnuts, or you can choose to match purple potatoes, which are all good choices. Before we make purple potato soybean milk, we need to prepare some fresh purple potatoes, clean them, steam them in a pot, peel them and cut them into uniform chunks to prepare some fresh milk. Then we can buy some soybean milk from the supermarket, or we can choose some powder and brew it ourselves when we come back, or we can choose some box-shaped beverage soybean milk. Then we put the purple potato in a blender, put the frozen milk in, add some milk, stir and filter.
In daily life, we can make a purple potato soybean milk in the morning and breakfast, which is very delicious and can also supplement some rich nutrients of purple potatoes. In particular, it can promote digestion and prevent the accumulation of fat, and it can also play a very good role in helping people lose weight in the process of losing weight. We can also add many raw materials when making purple potato soybean milk, such as adding some peanuts or adding some sugar. After making it in the morning, we can heat it in the microwave oven, so a very delicious breakfast drink is ready.
The above is the method of making purple potato soybean milk. As a very delicious drink, purple potato soybean milk is also very simple to make and rich in nutritional value. You can try it yourself at home.
Further reading: the practice of soybean milk