Can girls apply for cooking and nutrition education? As a graduate of this major, I sincerely tell you not to apply. It is not that this major is not good, but based on the current domestic development, the employment prospects of this major are nothing more than cooking, nutrition and teachers. In addition, the development of this major still has a long, long way to go. Even teachers in this major have too much to learn. Just like the teachers in my school, they are basically the first batch of students in this major. Stay directly after graduation and take the postgraduate entrance examination while working. Although college is mainly about learning ability, it is really, really important to have a good tutor.

If you are cooking, you can choose hotels and restaurants, but these two employment directions are too difficult for girls. Going to a hotel is not as good as learning hotel management, and cooking is not as good as vocational school. Unless you really want to learn this kind of thing, you can seriously learn western food and so on. However, there are fewer specialized schools. If you are really determined to learn, I advise you to enter the first school of this major. Don't think about anything else. You'll never believe that a school has this.

Secondly, this major will end when it reaches the undergraduate level. If you want to take the postgraduate entrance examination, you can only transfer to the postgraduate entrance examination in this field, such as food science and engineering, which has the research direction of food nutrition.

If you want to be a teacher, you must choose your first major or study in a normal school. If you are a teacher of this major, it is more difficult to enter a public school, and you can enter a vocational training school.

Finally, whether you decide to take the exam or hesitate, you must think about what you want to do in the future, otherwise you will be really blind after graduation, and your knowledge and skills will not work. When you are in college, you must be strict with yourself and strive to improve yourself.

The career direction of female students in cooking and nutrition education has a good career prospect. Graduates can engage in technical and management work in large and medium-sized hotels and group catering departments, and also engage in teaching and scientific research work in cooking school or related scientific research departments. Cooking and nutrition education majors train senior professional and technical personnel with skilled cooking skills, rich cooking science theory, corresponding catering management knowledge and marketing business ability.