Few children in life can resist the temptation of snacks, but some snacks are high in calories and lack of nutrition, which are not suitable for babies. As a snack suitable for children, many treasure moms choose to cook it for their children themselves. Here, I will introduce you to the method of dissolving protein beans and the method of making original egg white beans. As long as you follow the methods and steps, you can achieve zero failure.

The practice of protein dissolving beans:

1, preparation materials: protein 80g, a little lemon juice, baby milk powder 30g, corn starch10g.

2. First, mix the baby milk powder and corn starch evenly for later use, cut the baking tray and spread oil paper for later use, and prepare the decorating bag and mouth in advance for later use.

3. Use a separator to separate the protein from the egg, drop lemon juice, and then start sending the protein. You need to beat it into cream and lift the eggbeater with the tip. This step is very important. Parents can pay more attention.

4. Preheat the oven first, and then continue the following steps.

5. Sieve the stirred baby milk powder and corn starch, then add them into the protein paste twice and stir the batter quickly. Don't mix them together, or they will foam.

6. Put the batter into the piping bag. You can use chopsticks to push the decorating bag from outside to inside until the decorating opening is filled with egg paste.

7. Squeeze the dissolved beans and put them in the oven. The oven temperature is set to 100 degrees, and the test tube is placed up and down for about 40-50 minutes. After 25 minutes, the two baking pans need to be replaced, and the protein-dissolved beans can be eaten after baking.

Preparation method of original egg white and dissolved beans;

1, preparation materials, 2 egg whites, 14g corn starch, 8g fine sugar and 20g milk powder.

2. Beat the egg whites until they are wet and foaming, and then add sugar to continue beating. It needs to be hard, so that the pattern made from the original egg white and beans will be clear.

3. Then add corn starch and milk powder and stir.

4. Mount the flower bags, and then squeeze the dissolved beans into the baking tray evenly. It should be noted here that don't forget to spread oiled paper on the baking tray.

5. Set the oven temperature to 100 degrees for 30 minutes. The baking tray can be adjusted in the middle to keep the crispy taste. If you feel unfamiliar, you can bake it again. After baking, transfer to a sealed can for storage.