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How to make scallop dumplings with pork filling
Ingredients

Diced chilled scallops

Chives

Flour

Coriander

Pork

Ginger

How to Make Chives and Scallops Dumplings

Flour, cool water, and form a soft dough, cover with plastic wrap and allow to molasses for half an hour

Diced scallops defrosted, chopped chives and scallops. Dumplings Step 2

Pork cut into small dices leek scalloped dumplings Step 3

Chives and parsley washed and drained, chopped leek scalloped dumplings Step 4

Ginger minced leek scalloped dumplings Step 5

First chopped vegetables and add oil to mix well leek scalloped dumplings Step 6

And then add chopped meat stuffing and ginger minced leek scalloped dumplings Step 6

Then add the