1 pressure cooker pressure cook oysters to a few minutes

It is recommended to cook about 25-30 minutes.

Oysters contain a lot of protein, vitamins, fats and other nutrients substances, is relatively easy to be cooked, and the pressure cooker is mainly the use of high air pressure under the boiling point of the elevation of the pressure on the water, so that the temperature rises, and used to cook food, in general the pressure cooker to cook oysters only need to be about 25-30 minutes of time.

2 How to cook oysters in a pressure cooker

Ingredients: oysters, beer, garlic, soy sauce, millet pepper, pressure cooker.

Practice:

1, wash the oysters.

2, garlic peeled and chopped, millet pepper washed and cut foam.

3, and then put all the oysters into the pot, add ginger slices, and then drizzle a bottle of beer, evenly pour each oyster.

4, and then cover the pot with a lid, stewed on high heat for about half an hour.

5, the garlic, millet pepper poured together, add the right amount of soy sauce, sesame oil and stir well.

3 pressure cooker to cook oysters to pry open

No need.

The inner pressure cooker can form a high-temperature and high-pressure environment, you can not easily cook some of the food cooked quickly, and secondly, oysters belong to the more easy to cook through the ingredients, cook to retain its tender taste, on the contrary, remove the shell, cook out of the oyster meat will be relatively old, so it is generally recommended to recommend retaining the shell to cook oysters is better.

4 pressure cooker oyster dip how to match

Ingredients: garlic, scallions, millet pepper, soy sauce, soy sauce, vinegar.

Method:

1, first peel the garlic, chopped.

2, scallions, millet pepper cleaned and cut.

3, and then the garlic, scallions and millet pepper together in a bowl.

4, and then add the appropriate amount of soy sauce, soy sauce and vinegar and mix well.