condiments

Xiaomi 2 measuring cup

condiments

pumpkin

Proper amount

condiment

water

Proper amount

How to cook small rice

Assembly drawing of raw materials:

1. Put the millet into a bowl, add the water that has not touched the millet, stir it with chopsticks for a few times, and pour off the water.

2. Put a proper amount of water in the pot, and add the washed millet after boiling.

3. Wash the pumpkin, cut it into pumpkin cubes of equal size and put it in the pot.

4. Stir the ingredients in the pot several times with a spoon.

5. Cover the pot, cook with high fire first, and then simmer with low fire.

6. When stewing, you can open the lid and stir the ingredients a few times.

7. Cover the pot and continue to stew.

8. Turn off the fire when the water in the pot is basically dry.

9. Cover the pot and continue to stew for a while using the residual temperature of the fire.

Cooking tips

1. Don't rub the millet with your hands when washing it. Stir with chopsticks and clear water several times, and the impurities contained in millet will float on the water. Just pour out the water.

2. To cook risotto, the water in the pot should be boiled before adding the millet, so that the millet will not stick to the bottom of the pot.

3, the amount of water in the pot, it is appropriate to have two finger joints on the surface of millet.

4. In addition to millet, the ingredients can also be paired with sweet potatoes, pumpkins and potatoes.

5. After putting the ingredients into the pot, stir the ingredients with a spoon for a few times, then cover the pot and stew. If you don't stir, the ingredients are easy to paste when stewing.