1. Braised in soy sauce: Cut the beef into pieces, put it in a pot, stir-fry it over high heat, then add cooking wine and simmer until cooked.

2. Mix curry: Use cooked beef and pour the main curry sauce to make a delicious beef dish.

3. Stir-fried green onions: During the process of stir-frying beef over high heat, add a few green onions, then cover the pot and simmer until cooked. In this way, the beef will take on the aroma of green onions.

4. Potatoes increase the taste: Heat the pot, add beef first, stir-fry until half-cooked, then add potatoes and stir-fry, then add a small amount of water and cook together. It is best to add starch. In this way, the frozen beef will have the rich starch texture of potatoes.

5. Chili sauce beef: When the frozen beef is stir-fried over high heat, add a tablespoon of chili sauce and stir-fry for another ten minutes to allow the flavor of the chili sauce to blend into the frozen beef. This will make the frozen beef Very delicious.

6. Stir-fried pork belly and beef: First stir-fry the pork belly and stir-fry the beef, then add the beef and stir-fry. In this way, the freshness of the pork belly will be integrated with the beef, making the beef more delicious.