What is the practice of beef congee
What is the practice of beef congee, bad spleen and stomach is very harmful, if you do not regulate in time, it is harmful to the body, we all know that the stomach to drink more congee, because the congee is more easily digested, can reduce the burden of digestion. Here to introduce What is the practice of beef porridge.
What is the practice of beef porridge 1Ingredients
Rice 100 grams
Fragrant rice 20 grams
Beef 200 grams
Salt 1/3 spoon
Olive oil 2 spoons
Scallion 1
Pepper 1/3 spoon
Ginger powder 1/3 tbsp
1 tbsp starch
1/5 tbsp chicken broth
Water
Methods/Steps
Prepare Ingredients
Amalgamate the rice
Bring the water to a boil, sprinkle in the rice, and simmer the porridge over a medium-low flame
Beef cut into large slices, seasoned with salt, olive oil, cornstarch, pepper, ginger powder, chicken essence, etc.
Mixed marinade
Cooked congee, the rice grains blossomed
Marinated slices of beef into the tumbling ` hot porridge to cook
Roya multifunctional electric frying pan. A person also need to eat well
What is the practice of beef porridge 2
Tools / raw materials
40 grams of yam, 30 grams of rice,
30 grams of beef
Methods / Steps
Steam the rice and set aside.
Froth the beef and the yam and set aside in a bowl.
Add the yam and beef to the pot and cook over low heat.
Cook for about 10 minutes, then add the steamed rice and stir constantly for about 2 minutes
Remove from the pot and ready to serve to your baby.
What is the best way to make beef porridge 3
Ingredients
One small bowl of rice
1 carrot
Adequate amount of fresh water
3 mushrooms
1 piece of beef
Methods/Steps
Put the rice into a bowl, add appropriate amount of water and soak for an hour
Put the beef into the meat grinder, brush the pan with oil, add the minced beef and stir-fry until browned
Add appropriate amount of water, add soaked rice and cook for 25 minutes on low heat
Put in the stirred carrots, shiitake mushrooms and cook until done, sprinkle with green onion, and then put the rice into the bowl. The baby mushroom porridge is finished