How to make potato cubes

Ingredients

Potato cubes, water, salt (fine), tomato paste, minced green onion

Method< /p>

1. Add salt to the pot and turn on low heat, then add potato cubes and stir-fry evenly.

2. Pour in water (the water just covers the potato pieces), turn to high heat, add tomato sauce after the water is boiled, and stir-fry again.

3. Pour in water (just enough to cover the potato pieces), boil the water and stir-fry again.

4. When the potato pieces are half cooked, there is no need to add any more water. Reduce the heat to low and stir-fry.

5. When they are completely cooked, sprinkle the chopped green onion on top of the potato pieces in the pot, stir-fry once, pour it into a plate and enjoy.