Flipped cake is not very sweet
It is sweet some, that sweet feeling good some hard, really sorry, even the children are too sweet, do not eat, so that sweet can really imagine. I only ate one fifth of the cake and threw the rest in the trash.
What's the difference between a sugar-coated cake and a regular cake
A sugar-coated cake has a layer of sugar-coated skin on the outside, and the outer layer is all sugar-coated, which can be used to make a lot of shapes, while a regular cake is a buttercream
A sugar-coated cake is a very strong craft, and compared to a buttercream cake, it has a high degree of malleability, which is why you can often see that multi-layered sugar-coated cakes are so delicate and beautiful. exquisite, beautiful, you can say you can imagine, in the flip cake can be realized.
But because of the complexity and time-consuming process, the price is a little more expensive than buttercream cakes.
Fondant cake is better than buttercream in terms of health:
In terms of health, powdered sugar replaces buttercream, and the cake is completely free of trans fatty acids, which makes the fondant cake healthier than buttercream, and it is suitable for modern people to eat.
In Europe and the United States, the term "trans fatty acids" has been widely known, it is a kind of artificial fat, extracted from vegetable oils. However, according to expert experiments, trans fatty acids can raise blood cholesterol levels, which can lead to high blood pressure, diabetes and many other diseases. And margarine is containing a large amount of trans fatty acids. The use of powdered sugar instead of cream as a cake decoration, to a certain extent, shows that modern people attach importance to health.
The cake must be made in the same way as an American cake, using the most natural ingredients such as fresh eggs, imported cream and milk, and even adding healthy fresh fruits or dried fruits and vegetables marinated in imported brandy - a solid, detailed and richly layered texture with a wide variety of flavors and a mellow centerpiece, whether it's a sweet, fruity, or richly flavored cake, the cake can be made in a variety of ways. The solid and layered texture with a variety of flavors and a rich center, both sweet and fruity, and rich and chocolatey, make it a real treat to eat.
How much is a flipping sugar cake
1, flipping sugar cake to small ink sugar art, for example, the price is generally in the 300-800 yuan
2, mainly depends on the customer demand and customized content
Depends on how much, the Paris Gift Song ordinary four-inch two hundred dollars or so, bigger and more exquisite customization depends on the craft