Fried bananas are coated with breadcrumbs on the outermost layer, fried bananas specific method is as follows:

Main ingredients: 2 bananas?

Accessories: 1 egg, dry starch moderate, breadcrumbs moderate, vegetable oil moderate

1, prepare the raw materials.

2, cut the banana into segments, length about half an inch or so.

3, pour out some breadcrumbs (these are not enough, there are added later), the egg will be cracked into a bowl and beat well and set aside.

4: Sprinkle some dry starch on the banana segments.

5. Coat each banana segment with dry starch.

6: Roll the banana segments in the egg mixture.

7: Roll the bananas in the breadcrumbs.

8, the pan poured into the vegetable oil (this oil day cold to beat frozen).

9, the oil temperature is a little bit hot, that is, under the banana segment fried.

10, fried to slightly yellow can be fished out of the disk.