Mashed potatoes meet jam, full of delicious "dessert", the elderly and children are suitable

Potatoes are a very delicious food, but also very nutritious. Potatoes are usually directly fried vegetables to eat, in fact, can also be made into a variety of snacks, such as common fried potato strips. Today to recommend is the mashed potatoes, some fast food restaurants also sell, but in fact you can do it yourself. Do it yourself mashed potatoes eat up the texture is also very delicate, the key is the practice is not difficult, like to eat if you can try to do it yourself.

Dish name Jam mashed potatoes

Ingredients potatoes, sugar, milk, ketchup

Cooking steps

1, in the formal do mashed potatoes before the first will be all the ingredients and seasonings are prepared, so that in the time to do a lot of work, or else to do the time to do the food may be found to be less which food, and then have to go back to the preparation.

2, ready to potatoes, the first will be clean potatoes, directly rinsed with water can be. Wash the clean potatoes and then remove the outer skin, and then cut the peeled potatoes into cubes on a plate, steamed under water.

3, steamed potatoes can easily be mashed, and then also add the right amount of sugar and milk, add them together and mix well. You can special mashers made of mashed potatoes, which is specifically used to make mashed potatoes, so the texture of the mashed potatoes will be more delicate.

4, and then prepare a good laminating bag, will do a good job of mashed potatoes in the laminating bag inside, you can find a larger laminating mouth. This will make it easier to squeeze the mashed potatoes. If the mouth is too small, the mashed potatoes may not be so convenient, the speed will be much slower.

5, in the mixing of mashed potatoes will be added sugar, so the taste of the mashed potatoes is sweet. As for the amount of added according to their own taste, some people may like to eat the original flavor, then you can also not add sugar, like to eat sweet food then you can add sugar in moderation.

6, and then ready to put the mashed potato cups, can be a good-looking kind of small dessert cups, and then use the laminating bag will be mashed potatoes squeezed into it, you can also squeeze into their favorite shape. Squeezed mashed potatoes can also be embellished, such as adding some jam on the top, so that it will look more appetizing, of course, eat up the texture will be more rich.

7, if there is no jam at home, you can also use ketchup instead, add some ketchup to garnish is also possible, according to their usual preferences to decide. Because jam or ketchup are colorful, so add to go after the color more appetizing. Secondly, because of the addition of milk, it also tastes creamy and very delicious.

Cooking tips

1, the best potato is to pick round, because round potatoes are good to peel.

2, pick the ketchup when you look at the shelf life, recognize the brand, be sure to buy the shelf life of the genuine ketchup. Buy milk is also the same, expired food is certainly not to buy.