soak red beans for more than 12 hours, soak black rice overnight, and cook the next morning. The following is the method of red bean and black rice porridge.

Ingredients: 1g of black rice, 8g of ice cream, 1 (fresh) dates

Seasoning: appropriate amount of rock sugar, appropriate amount of oatmeal

Steps:

Step 1, soak red beans in an enlarged bowl for more than 12 hours.

step 2, soak the black rice overnight, and save the water for soaking the rice

step 3, put the red beans and black rice into the rice cooker, add enough water to boil

step 4, soak the red dates

step 5, prepare a little oats, and put more oats if you like.

step 6, add a bowl of cold water to the black rice porridge and continue to cook until the black rice and red beans are soft and rotten, then add rock sugar and red dates.

step 7. finally, add oats and cook for two or three minutes.

Step 8: Put it in a bowl, let it cool, and then you can enjoy the delicious red bean and black rice porridge.