1. It is not advisable to eat too much at one time to avoid heartburn, acidity, bloating and gas discomfort; 2. People with gastric ulcer, hyperacidity and diabetes should not eat it. Note 1. Sweet potatoes should not be eaten with persimmons, tomatoes, white wine, crabs, and bananas. 2. Sweet potatoes and persimmons should not be eaten at the same time within a short period of time. If there are large amounts of food, they should be spaced at least five hours apart. If eaten at the same time, the sugar in the sweet potato will ferment in the stomach, which will increase the secretion of gastric acid, and will precipitate and condense with the tannin and pectin in the persimmon to produce lumps. Severe amounts can cause gastrointestinal bleeding or gastric ulcers.

This site will share with you how to make spicy and sour sweet potato shreds. Have you learned the cooking steps, time required, and seasoning combinations for spicy and sour sweet potato shreds? We will teach you how to make sweet and sour sweet potato shreds with our own hands. You can make sweet and sour sweet potato shreds that are nutritious and delicious. Hurry up and cook a delicious meal for you and your family. We look forward to sharing the results of our spicy and sour sweet potato recipe.