Panini is Italian and is a traditional sandwich in Italy. After filling the fillings with Italian bread, it is heated and pressed in a baking machine specially made for Panini. Hot sandwiches.

Combining traditional deliciousness with modern freshness, Panini is popular in Europe and the eastern United States.

Name origin:

Italy has a rich food culture, in part because food reflects family culture - you might see a traditional Italian family sitting around a table Spend hours savoring their cuisine, which includes many delicious dishes.

During this process, the entire family talked, laughed, and most importantly, reunited. With the accelerated pace of life, today's Italians do not eat so extravagantly and poetically every meal, but they still eat exquisitely.

The lunch they often eat is panini: a few slices of simple or extraordinary bread, which can be very expensive or "fast food", sandwiched with ham, tomatoes, fresh mozzarella cheese, Oregano, or lemons, green peppers, baby artichokes... It is a very delicate food with countless creative ideas.