1, Fengjipin Red Hat Cookie, containing 16 kinds of cookies, was made by the first Japanese West Point chef who won the title of German Meister. Because of the exquisite materials, it is not as sweet as European biscuits, and it belongs to the combination of Japanese and Western flavors. It tastes soft and crisp, sweet but not greasy, and it is still very healthy.

2, the classic Japanese white couple chocolate biscuits, crispy biscuits with Hokkaido's particularly rich milk, instant in the mouth, sweet but not greasy, with endless aftertaste. Both kinds of sandwiches have their own flavors.

3, Hong Kong Jenny Bear biscuits, a box with four flavors, rich butter and milk fragrance, sweet but not greasy, bite your teeth and cheeks, and the tin box printed with the bear is also very cute and very collectible.

4, chocolate biscuits, with a hint of caramel flavor, the cream used comes from the wonderful combination of vanilla, butter and chocolate.

Danish biscuits have a unique cinnamon taste.

6, dark chocolate biscuits, mellow butter with a variety of European-style chocolates, delicious.