Beef and pork can not be eaten together. Because pork is sour and cold, slightly cold, there are nourishing and greasy yin and cold sex, while the beef smells sweet and warm, can complement the spleen and stomach, strong waist and feet, and have the function of Anzhong Yiqi. The two a warm and a cold, a complementary spleen and stomach, a cold and greasy people. Sexual flavor is contradictory, so it is not appropriate to eat together.

Beef can not eat with the following foods.

1, leek

Beef enjoys a complementary spleen and stomach, beneficial to the blood, strong muscles and bones, in contrast, eat more leeks, it has to enhance the spleen and stomach qi, beneficial liver function. It is reasonable to say that these two foods together, the effect will be better, but in fact not so, beef and leeks at the same time will be poisoned,

2, brown sugar

Beef and brown sugar can not be eaten with food, the same food will produce an adverse biochemical reaction, causing abdominal distension.

3, snail

Snail meat is rich in vitamin A, protein, iron and calcium, on the eye, jaundice, foot, hemorrhoids and other diseases have therapeutic effects. However, snails are incompatible with beef and are not easily digested, which can cause bloating.

4, olive

Beef and olive with food will not be poisoned, but will cause bloating. Interval of about two hours, the former food is basically digested on it.

5, chestnut

"Drinking food is about to" in the "beef can not be eaten with chestnuts" records. At the same time, some people also found that beef and chestnuts with food will cause vomiting. Chestnuts in the vitamins easy to react with the trace elements in beef, if the two are put together to eat, beef in the trace elements will weaken the nutritional value of chestnuts, not only to get the nutrition will be greatly reduced, the two ingredients into the stomach, but also not suitable for digestion and absorption.

6, ginger

Ginger contains volatile oils, curcumin and other ingredients, with a special spicy flavor, often used as a condiment for cooking dishes. However, beef should not add ginger as a condiment. This is because, ginger flavor pungent temperature, general Yin deficiency of internal heat should be avoided. If ginger and sweet and warm beef with food, is undoubtedly a fire on oil, so that the body heat rise fire, resulting in a variety of hot and painful disease. Therefore, beef should not be eaten with ginger.

7, white wine

White wine, beef is easy to eat at the same time on fire. Because beef belongs to the sweet warm, tonic fire, and white wine belongs to the warm products, and beef with the match is like pouring oil on the fire, easy to cause dental inflammation.