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Baby Tenderloin Skewers

Baby Tenderloin

Ingredients: Chicken Breast, Tomato Sauce, Sesame Seeds

Practice:

1. Chicken Breast break the grain and cut thin slices, add some baking soda and marinate for 10 minutes, rinse well, add some lemon juice, salt, sugar, soy sauce, oyster sauce, mushroom powder, black pepper, cornstarch and stir well to cover the marinade overnight.

2. The next day, skewer the skewers, pour oil in the pan and fry until lightly browned on both sides, brush with some tomato sauce and sprinkle with sesame seeds.

Tips: Omit salt and soy sauce and other seasonings for small babies.