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Is it better to stew pears with yellow or white rock sugar
Yellow rock sugar.

According to the query Baidu experience shows that icing sugar snow pear with yellow rock sugar. Yellow rock sugar is low in purity and contains more of the original components of sugar cane. Boil ice sugar stewed pear put the amount of rock sugar can be added according to their own taste discretion, in general, a snow pear (300 grams) plus 30 grams of rock sugar can be. In the process of stewing rock sugar will melt into the pear inside, add too much rock sugar will be sweet and greasy. In fact, the ice sugar stewed pear does not necessarily rely entirely on the ice sugar to adjust the sweetness, we can stewed after the first taste, if you think the flavor is too light, you can wait for the ice sugar stewed pear warm drizzled with the right amount of honey, but also very tasty.

The old rock candy, also known as earth rock candy, old earth rock candy, yellow rock candy, rock candy, rock candy, polycrystalline rock candy, etc., is a sugar intermediate product of sugar syrup or finished sugar as raw materials, by adding water to dissolve, decontamination, clear juice, evaporation, concentration, and add appropriate crystallizing agent, and then gradually cooled and crystallized, and then knocked up and dried the main for the finished product, and the production cycle is about 7 days.