1, raw materials: sweet potato, honey water, oil.

2, choose a good variety of sweet potatoes, the kind of sweet potatoes called yellow big head of yellow skin red heart to make the most delicious potato chips;

3, cut the potato into 0.5MM thick round thin slices, and put in the sun for about 1-2 hours;

4, with 10% of the honey water to soak the chips of sunshine for 30 minutes;

5, will be soaked into a good chip 50 percent of the hot frying pan, slow fire frying to seven mature, and then add a large fire frying until golden brown.