Hong Kong Style Fountain Beef and Minced Pork can go to New Oriental to learn. Highly professional. It takes 1-2 months to learn it. It depends on your province, different provinces have different prices. It's still recommended that you experience it in person, it's better.

Though the beef mince is rich in nutritional value, no less than beef. But it can only be found in street food stores. If you want to learn how to make beef mince from a master, it should be a particularly easy task. Let the flavor of the fountain beef mince play to the extreme. A spray on a very high fountain of beef minced pork, a bit like the fountain in the square, with the fountain is a principle.

That's why it is also called fountain beef and miscellaneous, popular in Hong Kong. The advantage of the fountain beef and miscellaneous food that distinguishes it from ordinary beef and miscellaneous food is that there is a fountain in the middle of the pot, which is always bubbling in the boiling doo doo doo doo doo doo doo doo doo doo doo doo doo doo doo doo, and this is the symbol of Hong Kong-style beef and miscellaneous food. The fountain sends the original beef bone broth from the bottom back to the top, making the beef mince more flavorful. The flavor is very original and fresh.