2. Seafood: squid, fresh shrimp, kelp, cuttlefish larvae, hairy crabs, saury, oysters, etc.
3. Vegetables: eggplant, corn, spinach, leek, green pepper, lettuce, broccoli, Flammulina velutipes, mushrooms, onions, potatoes, sweet potatoes, cucumbers, garlic, etc.
4. Bean products: dried potato powder, dried tofu, tofu, etc.
5. fruits: bananas, pineapples, apples, etc.
6. Eggs: eggs, quail eggs and so on.
7. Others: chestnuts, toast bread, steamed buns, etc.