Lamb Stew with Carrots

Ingredients ?

Lamb

How to Make Lamb Stew with Carrots ?

Lamb cut three centimeters square, soak in cold water for 20 minutes, pour the blood water, wash and control the water

Frying pan in a little oil, peppercorns, dried red pepper stir-fried flavor, put lamb pieces of stir-fried until the meat color whitening, pouring a little cooking wine, add more boiling water (add enough at a time, do not add more water in the middle), and then put the ginger, green onion, cumin, medium-low heat stew for 1 hour and then put salt (during the period of time skimming off the froth)

This is a good idea, but it's not the only thing that can help you to get the most out of the lamb, because it's a great way to get the most out of the meat, so you'll need to be careful when you are in the market for it. /p>

Cut carrots into cubes, put lamb soup and continue to stew for about half an hour

Shut off the fire sprinkled with a little pepper, chopped green onions, chopped parsley, it's ok, tender meat, soup, fresh taste