Ingredients
Chicken wings 15
New Orleans wing seasoning 1 packet
Baked chicken wings (oven version)
Chicken wings thawed in boiling water and cleaned in a small pot, with a knife, the chicken wings cut into the mouth, easy to taste. Baked Chicken Wings (Oven Version) Directions Step 1
Put a packet of New Orleans barbecue wing seasoning into the chicken wings and add 40 grams of water, mix well, and then marinate for 20 minutes. How to Make Baked Chicken Wings (Oven Version) Step 2
Wrap the oven tray with tinfoil (to avoid dirtying the oven), then arrange the marinated chicken wings neatly on the tray, and pour the seasoning sauce into it as well.
Set the oven temperature to 200℃ and bake for 20 minutes, then turn over the other side and bake for 20 minutes. 40 minutes later, the chicken wings will be ready. Baked chicken wings (oven version) of the practice Step 3
Tips
The oven temperature is relatively high, take out the attention not to burn your hands, it is recommended to dry in the dish for 5 minutes before eating.