Pig's trotters, white pepper powder, pepper powder, cinnamon bark powder, spiced powder, salt, soy sauce, cooking wine, Lee Kum Kee seafood sauce, scallion, ginger and pepper.

working methods

1. Fly to the sea of blood

2. Add sauce to make sauce soup. The sauce includes all kinds of powder, pepper, pepper powder, cinnamon powder, spiced powder and so on. Salt and raw.

Smoke, a small amount of soy sauce, cooking wine, Lee Kum Kee seafood sauce.

3. Then stir-fry the sugar color, add the trotters and stir-fry until golden brown.

4. Start cooking, pour in miso soup, add some water, add onion, ginger, pepper and various powders.

4. Boil water 10 minutes, then simmer for a long time.

Step 5 collect juice ~ ~ ~

In contrast, the sauce beef tastes more mellow. As for the sauce trotters, they are more delicious than the sauce beef, and they are served with pork trotters' tendons!