It takes about twelve minutes. Boiled conch practice

Materials: main ingredients: 500 grams of conch, auxiliary ingredients: half a green onion, moderate amount of cooking wine, a little salt, a little pepper.

Practice:

1, conch with salt soak 20 minutes to remove sand.

2, water control.

3, a large spoon with water, green onions, peppercorns.

4, put clean conch.

5, high heat to boil.

6, low heat cook for 5 minutes.

7, out of the pot with garlic soy sauce, vinegar.