How to make full use of the space of hot pot restaurant and place tables and chairs reasonably is a science, so the overall layout of hot pot restaurant is very important. According to the customers who come to the hot pot restaurant, you can choose a large table with a diameter of 120- 140cm and a small table with a diameter of 80cm* 100cm. The former is suitable for about ten people to eat, while the latter is suitable for 2-4 people. In order to make full use of the area, the central position in a hot pot restaurant is generally used to place a large round table, while the bar table is suitable for the window and the wall. Of course, we must not forget that the chair should be matched with the table, which is not only beautiful, but also conducive to placement. Some hot pot restaurants have plenty of space, so you can set up some single rooms with large tables inside. No matter whether it is a hotel or an ordinary restaurant, the platform will be used, and so will the hot pot restaurant. The platform can be used as a workbench and a storage cabinet at the same time. The counter surface can be used as a platform for serving dishes, and at the same time, it can also be used as a storage cabinet for placing tableware. Generally, the most commonly used platform is a platform falling platform with a length of 80cm, a width of 50cm and a height of 70cm. The ratio of the number of platforms falling to the number of dining tables is1:2-1:4, which can be arranged according to the layout of dining tables.