Can you eat bananas after eating crabs? What will happen after eating crabs?
childtian03
Published on 2017-09-1918:19: 59.
Crab meat tastes fresh and delicious, but every time I eat crabs, I want to eat some fruit to relieve my boredom. There are just a few bananas at home, so can I eat bananas after eating crabs?
banana
crab
1
Can you eat bananas after eating crabs?
You can eat bananas after eating crabs, but don't eat them right away.
Although crabs and bananas are rich in nutrients, they can provide rich nutrition for human body, but they are both cold foods. If you eat bananas after eating crabs, it may not be good for your health. It is best to eat them at intervals.
2
What happens when you eat bananas after eating crabs?
Crabs are cool and rich in high-quality protein and cholesterol, while bananas are cool and contain more dietary fiber and pectin, which can promote intestinal peristalsis, accelerate the digestion and absorption of food, and have a certain effect of moistening the intestines and relaxing the bowels. Therefore, eating bananas after eating crabs is easy to cause symptoms such as indigestion, diarrhea and abdominal pain, and it will also cause certain damage to the spleen and stomach.
three
How long can I eat bananas after eating crabs?
Crabs are rich in protein and cholesterol. The digestion time of these two substances in the body is relatively long, which usually takes 2-4 hours. In this way, you can eat bananas after eating crabs for 2 hours, but it is safest to wait for 4 hours.
four
Precautions for eating crabs
1, crabs should be cooked and eaten. There are a lot of dirty things in crabs, and crabs are cold. Eating uncooked crabs may cause symptoms such as abdominal pain and diarrhea. In severe cases, food poisoning or acute gastroenteritis may occur.
2. It is best not to eat dead crabs. Dead crabs contain substances that are harmful to human health, and eating them is not good for your health, so it is best not to eat dead crabs.
3, spleen and stomach deficiency, thin stool, exogenous wind and cold, hepatobiliary diseases, cardiovascular diseases, itchy skin diseases, dysmenorrhea, pregnant women and other people are not suitable for eating crabs. Crab is a cold food. After eating it, it may aggravate the cold in the body and cause physical discomfort.
4. People who are allergic to crabs should not eat. For people with allergies, eating crabs may cause symptoms such as nausea and vomiting.
5, gout patients had better not eat crabs. Crab also belongs to seafood, which is a high purine food and is not suitable for gout patients.
6. Crabs are not suitable for eating with pomegranate and sweet potato. Eating crabs and pomegranates together may cause certain irritation to the stomach, causing abdominal pain, nausea, vomiting and other symptoms. Eating crabs and sweet potatoes together is easy to generate stones in the body.
five
Precautions for eating bananas
1, don't eat bananas on an empty stomach. Bananas can promote gastrointestinal peristalsis. Eating bananas on an empty stomach can easily increase the heart load and endanger your health, and don't eat too much bananas at once.
2. Bananas should not be eaten with foods rich in starch, such as taro and sweet potato. Eating these foods together will make the stomach feel bloated, causing bloating and abdominal distension, causing physical discomfort.
3, bananas should not be eaten with watermelons, these two are cold foods, and eating too much together is prone to abdominal pain and diarrhea.
4. Bananas should not be eaten with potatoes. When these two foods are eaten together, chemical reactions will occur, which will easily stimulate facial spots and affect the appearance.
5. Patients with asthenic cold, arthritis, diabetes and nephritis are not suitable for eating bananas, so as not to aggravate the condition and have harmful effects on the body.