The materials of Bazhen cake mainly include Codonopsis pilosula, Poria, Atractylodes macrocephala, lentils, lotus seed meat, Coix seed, yam, Euryale euryales, etc. Most of the eight kinds of medicinal materials are of the same origin, and the combination together has its own strength, each with its own direction, rising and falling, yin and yang, peace and impartiality, and has the functions of calming and warming up, invigorating the spleen and nourishing the stomach, etc., and is suitable for the elderly, children and people in daily health care. My child has a bad appetite recently, so I made this traditional cake, Bazhen cake. I also improved it. I used more peaceful Radix Pseudostellariae instead of Radix Codonopsis, mixed glutinous rice flour and rice flour, and added white sugar according to children's preferences. It tastes less medicinal and is more suitable for children. It is very good for breakfast or afternoon tea, healthy and healthy.

What are you waiting for? Come with me to make the eight treasures cake that the court emperors love to eat!

Materials: glutinous rice flour 100g, Gordon Euryale seed 30g, Coix seed 3g, lotus seed 30g, Poria cocos15g, Chinese yam 30g, white lentil 25g, Atractylodes macrocephala15g, Radix Pseudostellariae10g, and sugar 50g.

Practice: 1, wash all the materials, then drain the water, put it in a pot, and dry all the materials with a small torch;

2. Break the yam slices and put them into the grinder together with other materials;

3. After grinding all the ingredients into powder, filter them with a sieve, so that the powder is fine and the taste is good;

4. Stir 50 grams of white sugar with proper amount of hot water to make it melt. Our children love to eat sweet, so I put a little more, mix glutinous rice flour with the beaten powder, then pour in sugar water and stir well;

5, knead into dough, if it is too dry, add a little water, this depends on the actual situation to make appropriate adjustments, and the kneaded dough does not touch hands and does not crack;

6, pull a little dough round, plug it into the mold, and press out the pattern you like;

7. Put all the cakes on a plate and steam them for about 40 minutes over medium-high fire.

You can take it out after steaming. It's delicious when it's hot, and it doesn't have much medicinal taste. In this transitional season of autumn and winter, take the opportunity to make up your body and prepare for the coming winter.

Tip:

1, Bazhen powder can be bought ready-made in pharmacies, or you can buy semi-finished products and grind them into powder yourself. You can grind more at a time and use as much as you eat.

2, the shape is arbitrary, and it can be made into a simple circle or square without a mold.