Tofu is a soybean-based food that is high in protein and is made into a variety of cuisines. Being made into soup, it can nourish the middle and benefit the qi, clear the heat and moisten the dryness, generate the fluids and quench the thirst, and clean the stomach and intestines. It is even more delicious when it is combined with meat to make soup. Pork boiled in soup and drunk can urgently replenish irritability, dry cough, constipation and difficult labor caused by insufficient fluid. Without further ado, let's hurry to introduce the practice of this soup.

Main ingredients: 400g tofu 100g minced pork 1 tomato

Applications: moderate oil moderate salt moderate soy sauce a little chopped scallions

Making steps

1 will be selected meat with a knife knocked until it is beaten into the minced meat, standby.

2 Rinse the tofu with water, then cut it into one-centimeter-square cubes and set aside.

3In a wok put cooking oil until hot, then put the tomatoes and salt in turn and stir fry, tomatoes are fried soft and then put the right amount of water.

4When the water boils, put in the minced meat.

5When the minced meat spreads out in the pot, add the tofu and continue to boil.

6When the pot is boiling and the tofu is already flavored, add the soy sauce and chopped scallions, and it's ready to serve.

A simple tofu and minced pork soup is completed. In the process of making, put the minced meat, frying spoon to keep stirring, otherwise the minced meat will stick into a piece, can not be dispersed is not delicious. Soup, almost our daily essential, especially in the morning, a soup can give us additional energy. Drink to the belly warm, and soup, but also young and old.