How to make egg fried rice can be simple and delicious? I teach you 3 steps, to ensure that you from now on love egg fried rice! I want to introduce you to the ingredients today is it, I do not know whether you usually like to eat egg fried rice? Want to make a good egg fried rice, need to pay attention to these three skills Oh. First of all, the texture of the rice is very important, it must be the kind of not dry not wet, soft and hard moderate rice, to put it bluntly is the last meal is not finished and then left over to this meal; then, is the egg must be stirred evenly, yolks and proteins to be completely integrated, stirring a few drops of vinegar, so that scrambled eggs are more fluffy; Finally, is the egg in the pot do not spatula, chopsticks stirring, cooked after you can! out of the pan, these three points you all remember?
Sausage, chicken and egg fried rice
By I Love Salad
Ingredients:
Egg 1, sausage 1, rice 200 grams, 50 grams of carrots, garlic leaves, moderate
Cooking Steps:
1. egg, carrots, sausage
2. carrots, sausage, chopped
3. garlic leaves, sausage, sausage, sausage, sausage, sausage and other ingredients.3. garlic leaves chopped
4. hot pan hot oil, egg knocked in, quickly beat with a spatula
5. add diced carrots
6. add the sausage
7. add rice
8. add the garlic leaves
9. quickly stir-fry for three minutes, add the right amount of salt, and continue to stir-fry for a minute, you can remove the pan.
10. Small bowl filled, pour into the dish. Good-looking and delicious Yangzhou fried rice on the table, eat it
Cooking tips:
1, through the eyes: eggshell clean, bright, uniform color, smooth texture of the egg is a good egg. If you find lumps and bumps on the eggshell or the color is dark and deep, then it means that the egg quality is not good. 2, the eggs will be held in the hands of a slight shake, fresh eggs shaking up is silent. If you can clearly feel a sense of flow or shaking sound, then the egg has a small crack or is not very fresh eggs. 3, the eggs in the hand, touch the eggs found in the egg skin smooth, hands are not contaminated with egg liquid, then the eggs are fresh. If you find that the surface of the egg is uneven or pick up the hand is stained with egg liquid, the egg is not very good, then pick another egg.