One, Hong Kong-style teahouse design points
1, the face of consumer groups
Hong Kong-style teahouse and teahouse is not the same, not only can provide recreation and entertainment, but also the main fast and convenient dining environment and tasty civilian meals, he is similar to the general fast-food restaurant, the face of the consumer groups is mainly the ordinary blue-collar class and the general civilian public, so the site selection should try to choose a location in the office, the office, the office, the office, the office, the office, the office, the office, the office, the office, the office, the office, the office, the office, the office, the office, the office. Site selection should try to choose in the office area, shopping malls focus area, residential areas and pedestrians come and go more areas. Hong Kong-style cafes give people a comfortable feeling of diffusion, people in the busy or after work, can be more relaxed in the Hong Kong-style cafes within the leisure, food and drink, but also about three or five friends to raise a cup of wine.
2, the design is simple, bright and low-key
Since the Hong Kong-style cafes are facing the consumer groups are the general public of the people, so the design can be more and more luxurious and rich decoration of the idea of the opposite way, there is no need to pursue high-grade decoration. Usually, Hong Kong-style cafes must be simple and bright decoration, giving people a sense of natural comfort, near the street side, can be installed on the transparent glass, which allows pedestrians on the street to see the restaurant diners and restaurant environment, but also allows the restaurant inside the attention of pedestrians to play a good publicity effect. The light inside the restaurant must be bright, can attract the attention of pedestrians and the appetite of diners, you can use more warm-colored lights and bright decorative materials.
3, reflecting Hong Kong style and regional characteristics
Hong Kong style cafes originated in Hong Kong, so its outstanding feature is to attract the public with the characteristics of the culture, with Hong Kong's strong local flavor, so in the design of Hong Kong style cafes must be in accordance with the characteristics of life in Guangdong and Hong Kong, highlighting Hong Kong style dining culture and the effect of the regional flavor presentation. In the setting of the environment to reflect the atmosphere and breath of Hong Kong-style restaurant, but also in the scope of food business focus on Hong Kong and Guangdong region's fried rice, noodles, dim sum as the main, so that people in the taste of Hong Kong specialties, but also be able to appreciate and feel the Hong Kong-style dining style.
Two, Hong Kong-style cafes features what
1, Hong Kong-style cafes design shows the culture of the cafes, we must start with a long history of Hong Kong-style cafes. In Hong Kong, people usually place ice rooms; they are considered to be the predecessor of the teahouse. Icehouse is a snack bar that appeared in Hong Kong after the Second World War. It mainly serves coffee, milk tea, red bean ice and other beverages, sandwiches, buttered toast and other snacks, as well as some bakeries making fresh pineapple bags. The main difference between a Hong Kong-style teahouse and an icehouse is that the latter sells only snacks rather than rice.
2. However, as times have changed, it has become difficult for icehouses that do not sell rice to survive, and so most of them have deteriorated from the 1980s to the 1990s. The rest of the icehouses also refer to the operation of teahouses (as of 2007, only icehouses have only about 30 or so in operation, most of which opened in the 1960s and early 1970s and sold a wider variety of food later.
3. The variety of food offered by the icehouse gradually increased, combining the model of the Western restaurant and the restaurant, it evolved into today's teahouse, offering traditional Chinese stir-fry and European and American cuisine, which later evolved into dinner dishes, and the styles can be diversified. Hong Kong-style cafeteria design should continue the development of the characteristics of the cafeteria, reflecting the diversity of cultures, so that people feel the charm of the East and West blended with the design of the cafeteria.
These elements above are all the points of Hong Kong-style café design and Hong Kong-style café characteristics, I believe that all of you read it, but also have an understanding.